Dorothy Day Center

We make and serve dinner the 4th Saturday of every other month.
  • Dinner services begin promptly at  4:30.  Services ends 5:15.
  • Dinner services usually feeds 200-250 guests.Proper Attire/appropriate hygiene – pants should not be too tight or too baggy, no tank tops or clothing that reveals bare backs, no colognes or perfumes, NO FLIP FLOPS – MUST WEAR CLOSED TOED SHOES!!! Maintain respectful boundaries with guests.Must be 16 years or older to work in the kitchen.
  • Volunteers may sign up for one or both shifts.
Prep shift at Catholic Charities Distribution Center, 1:00 – 3:00 pm. Directions and parking information. Must be 16 years or older to work in the kitchen. Serve shift at Mary Hall, 3:30 – 5:30 pm. Directions and parking information.
  • Must be 16 years of age to serve hot food
  • Children ages 12-17 require a 1:5 ratio (adult/child ratio)
  • Children under the age of 12 years requires a 1:1 child to adult ratio at all times.
  • No children under age 8 allowed to serve.
2018 Dates
  • February 24
  • April 28
  • June 23
  • August 25
  • October 27
  • December 22